Easy & Nourishing Breakfast Bowl
Servings 2 people
Ingredients
- 2-3 cups greens of choice such as lettuce, spinach, kale, or arugula
- 2-4 eggs cooked in butter, ghee, or coconut oil
- 1 large sweet potato baked or cooked in the microwave until soft
- 1/2 cup naturally fermented sauerkraut or kimchi
- 1 avocado sliced
- sea salt, paprika, cilantro or parsley for garnish
Instructions
- Make a bed of greens in each bowl.
- Top with all the other ingredients. Sprinkle with sea salt, paprika, cilantro or parsley for garnish. Enjoy!